Category Archives: Freelance
Freelance designer and illustrator Lisa Horton originally studied to be a fashion illustrator before finding herself in the world of YA and kids’ book design, via a stint in adult fiction and a return to college to study Graphic Design. Among many others, she has designed a series of covers for author Lisa Heathfield, including Paper Butterflies, which was shortlisted for the Waterstones Children’s Book Prize 2017.
Julie Scheina is a freelance editor of children’s and young adult fiction. As Senior Editor at Little, Brown Books for Young Readers, she worked with talented authors and artists on books for ages 0–18+. Since founding Julie Scheina Editorial Services, she has collaborated with debut and bestselling authors, as well as publishers, packagers, and agents. During her career, she has edited numerous acclaimed and bestselling books for children and teens, including #1 New York Times bestsellers, a Lamda Literary Award finalist, a William C. Morris Young Adult Debut Award finalist, and an Andre Norton Award for Young Adult Science Fiction and Fantasy nominee.
Mike English is a freelance food and lifestyle photographer based in London. Shooting for various top magazines and publications, as well as ad agencies and food manufacturers, Mike traces his passion for food back to when, aged 5, he was taught how to cook by his Grandmother. Not long after, it was his fashion photographer uncle who first inspired him to pick to up a camera. Having previously owned a studio, he now operates from his home, which has a large shooting space.
Laura Nickoll a freelance project manager and editor, specialising in non-fiction food, cookery and lifestyle illustrated titles and TV tie-ins. A member of the Guild of Food Writers, her recent contributions include restaurant reviews and chef biographies for the Where Chefs Eat series and Where to Eat Pizza (Phaidon Press). She has over 15 years’ experience in the publishing business and has worked with numerous high-profile authors and production companies, including Rachel Allen, Mary Berry, Annabel Karmel, the BBC, Neal Street Productions, and Masterchef. She launched her publishing services business in 2011, and clients include Hardie Grant, Ebury, HarperCollins, Bluebird (Macmillan), Phaidon Press, Simon & Schuster, and Orion.
Holly Cochrane is a food stylist and recipe writer based in London. Originally working in the camera department of the film and TV industry, Holly later turned her love of food and cooking into a career. She now splits freelance life between working as a food stylist for print and cookery shows, and as a focus puller and camera operator on commercials, films and dramas.
Sarah Birks is a freelance Art Director and prop stylist specialising in food content. With a background in fine art, a Bachelor degree in graphic design, and an insatiable appetite for all things food, she worked on food titles for ten years before moving into the freelance world at the start of 2015.
We’re delighted to share these tips from Janice Rayment, who has been indexing for over five years. Before she started indexing, she worked in finance, and later in the horticultural industry. She creates both standalone and embedded indexes (principally in Adobe InDesign). Janice is currently Vice Chair and Finance Director for the Society of Indexers.